Taco Corn Bread Casserole Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Taco Corn Bread Casserole

MOMMY ENTERPRISES
14Ingredients
75Minutes
750Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
8 SERVINGS
  • 2 pounds ground beef
  • 2 envelopes taco seasoning
  • 14.5 ounces diced tomatoes (each, drained)
  • 1 cup water
  • 1 cup cooked rice
  • 4 ounces chopped green chilies
  • 2 packages corn bread (8¾ oz. each, /muffin mix)
  • 8.75 ounces whole kernel corn, drained
  • 1 cup sour cream
  • 2 cups corn chips
  • 2 cups cheddar cheese (or shredded Mexican, divided)
  • 2.25 ounces ripe olives (sliced, drained)
  • chopped tomatoes (optional)
  • shredded lettuce (optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    750Calories
    Sodium29% DV700mg
    Fat75% DV49g
    Protein67% DV34g
    Carbs15% DV46g
    Fiber20% DV5g
    Calories750Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat19g95%
    Trans Fat1.5g
    Cholesterol120mg40%
    Sodium700mg29%
    Potassium740mg21%
    Protein34g67%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A25%
    Vitamin C80%
    Calcium35%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop