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Veda Smith-Fletcher: "It was a hit!! My husband and daughters love Taco…" Read More
14Ingredients
30Minutes
860Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. refried beans
- 1 lb. ground beef
- 16 oz. shredded cheddar cheese
- 6 oz. tomato paste
- 2 1/4 cups water
- 1/2 tsp. cayenne pepper
- 4 Tbsp. chili powder
- 2 tsp. salt
- 2 tsp. cornstarch
- 1/4 cup cold water
- 2 tsp. distilled white vinegar
- 1 Tbsp. minced onions (dried)
- 2 Tbsp. jalapeno (canned, slices, minced)
- 10 inches flour tortillas
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories860Calories from Fat500 |
% DAILY VALUE |
Total Fat56g86% |
Saturated Fat31g155% |
Trans Fat1g |
Cholesterol195mg65% |
Sodium2850mg119% |
Potassium1350mg39% |
Protein58g |
Calories from Fat500 |
% DAILY VALUE |
Total Carbohydrate30g10% |
Dietary Fiber9g36% |
Sugars7g |
Vitamin A60% |
Vitamin C35% |
Calcium90% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Veda Smith-Fletcher 5 years ago
It was a hit!! My husband and daughters love Taco Bell’s chili cheese burritos and the hubby said this taste just like it but better quality! No more 20 dollar Taco Bell bills for us!
Erica R. 5 years ago
I have never eaten the one from taco bell but my husband has. he loved them. easy to make and really good! will make them again.
Al Moulson 8 years ago
I love Taco Bell cheesy chili burritos, and this recipe did not disappoint! Tasted exactly like them, so so so yummy. I can't wait to make them again. The only difference is you have to simmer it for way longer than 3 minutes to get it to thicken up.