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Ingredients
US|METRIC
4 SERVINGS
- 8 shucked oysters (~10 large)
- 2 Tbsp. unsalted butter
- 2 Tbsp. all purpose flour
- 1 cup whole milk
- 1/4 cup dry white wine
- 3/4 cup white cheddar (shredded)
- 3/4 cup gruyere (shredded)
- 1 clove garlic (grated)
- 1/3 tsp. sea salt (plus more to adjust)
- 1/4 tsp. freshly ground black pepper
- 1/8 tsp. ground white pepper
- 1/8 tsp. grated nutmeg (freshly, plus more to top)
- cheese (Freshly grated Parmigiano, to top)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol80mg27% |
Sodium520mg22% |
Potassium180mg5% |
Protein17g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate9g3% |
Dietary Fiber0g0% |
Sugars4g |
Vitamin A15% |
Vitamin C4% |
Calcium50% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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