Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
THE PUNCH-IT BURGER AND HOUSTON, WE’RE READY TO TAKE OFF
LADY AND PUPS31Ingredients
┅Seconds
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1.6 oz. dried chilis (assorted)
- 1 red bell pepper (charred/roasted)
- 1 tsp. chili powder (Mexican)
- 3/4 tsp. ground coriander
- 1/2 tsp. ground caraway seeds
- 1/2 tsp. ground cumin
- 1/2 tsp. cocoa powder
- 600 grams sun dried tomatoes (in olive oil, drained)
- 78 grams chipotle in adobo sauce
- 3 cloves garlic (smashed)
- 1 Tbsp. tomato paste
- 1 Tbsp. extra virgin olive oil
- 2 tsp. dark brown sugar
- 1 1/2 tsp. sea salt
- 1 tsp. white wine vinegar
- 1/8 tsp. ground black pepper
- 10.6 oz. boneless beef short ribs
- 5.3 oz. boneless lamb
- 3 shallots (small Asian, coarsely cut)
- 3 tsp. capers
- 1 1/2 tsp. ground coriander
- 1 1/2 tsp. cumin (grond)
- 1/3 tsp. ground allspice
- 1/8 tsp. ground cinnamon
- 3/4 tsp. salt
- 1/2 tsp. ground black pepper
- 2 tsp. unsalted butter (divided into 1/2 tsp)
- flour (little bit of, to dust)
- onions (Crispy, instruction as followed)
- cream cheese (softened and whipped)
- 4 potato rolls (medium-sized)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes