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Thomas Cieslik: "Excellent! Used steak seasoning." Read More
7Ingredients
117Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams t-bone steak
- 2 Tbsp. olive oil
- 2 Tbsp. butter
- 6 cloves garlic (smashed)
- 2 sprigs rosemary (fresh)
- 2 tsp. black pepper (freshly cracked peppercorns)
- salt (to taste, be liberal as the crust salt brings flavor to the entire meat)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium310mg13% |
| Potassium430mg12% |
| Protein25g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)