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Ingredients
US|METRIC
15 SERVINGS
- roast (Large T-Bone)
- 3 Tbsp. salt
- 1 Tbsp. pepper
- 2 tsp. basil
- 2 tsp. rosemary
- 2 tsp. oregano
- 2 tsp. thyme
- 3 carrots
- 3 onions
- 1 lb. radishes
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1440mg60% |
| Potassium150mg4% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A40% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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