Szechuan Shrimp for Chinese New Year

TWO LAZY GOURMETS
11Ingredients
25Minutes
340Calories

Ingredients

US|METRIC
  • 1 1/2 pounds shrimp (peeled and deveined)
  • 3 tablespoons sherry wine (divided)
  • 3 teaspoons cornstarch (divided)
  • 1/2 cup water (divided)
  • 1 1/2 tablespoons bean paste (spicy)
  • 1 1/2 tablespoons chili oil (with fermented black beans)
  • 1 tablespoon light soy sauce
  • 3 tablespoons vegetable oil (divided)
  • 4 garlic cloves (minced)
  • 2 inches ginger (piece, minced)
  • 2 scallions (thinly sliced, for garnish)
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    NutritionView More

    340Calories
    Sodium23% DV550mg
    Fat29% DV19g
    Protein69% DV35g
    Carbs2% DV6g
    Fiber0% DV0g
    Calories340Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat1g5%
    Trans Fat0g
    Cholesterol260mg87%
    Sodium550mg23%
    Potassium370mg11%
    Protein35g69%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A8%
    Vitamin C10%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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