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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. bottom round roast (cut into small steaks about 1/2 inch thick)
- 1 cup all purpose flour
- 1 tsp. garlic powder
- 2 Tbsp. vegetable oil
- 1 Tbsp. unsalted butter
- 1 yellow onion (large, thinly sliced)
- 8 oz. mushrooms (sliced)
- 2 cups beef broth
- pepper
- salt
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat14g70% |
| Trans Fat0g |
| Cholesterol140mg47% |
| Sodium720mg30% |
| Potassium1100mg31% |
| Protein54g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium8% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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