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Swiss Steak Burgers with Sautéed Red Wine Onions and Garlic
A BACHELOR AND HIS GRILL29Ingredients
45Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. steaks
- 3 9/16 ground chuck
- 8 oz. top sirloin (Omaha Steaks, trimmed and cubed)
- 8 oz. beef brisket (Omaha Steaks, trimmed and cubed)
- 4 brioche buns (sliced, buttered and toasted)
- 4 slices swiss cheese
- 2 Tbsp. worcestershire sauce
- 2 Tbsp. canola oil (plus additional for basting)
- garlic powder (Granulated)
- kosher salt
- ground pepper
- onions
- garlic
- grain mustard (Ground whole-)
- Roma tomatoes (sliced)
- butter lettuce
- bibb lettuce
- beer (for drinking while grilling)
- 2 red onions (medium, ½"-3/4" sliced)
- 4 cloves garlic (finely chopped)
- 2 sprigs fresh thyme
- 2 Tbsp. canola oil
- 1 Tbsp. brown sugar
- 1 pinch cayenne
- 3/4 cup wine (Cabernet Sauvignon)
- 1 butter (level tablespoon)
- 1/4 cup water
- kosher salt
- ground pepper
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat320 |
% DAILY VALUE |
Total Fat35g54% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol90mg30% |
Sodium990mg41% |
Potassium790mg23% |
Protein39g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber4g16% |
Sugars8g |
Vitamin A8% |
Vitamin C15% |
Calcium35% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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