Swiss Steak Recipe | Yummly
11Ingredients
75Minutes
440Calories
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Ingredients

US|METRIC
  • 24 ounces beef (Certified Angus, ® cubed steaks)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon pepper
  • 1 tablespoon light olive oil
  • 1 medium onion (sliced)
  • 2 cloves garlic (minced)
  • 1 tablespoon tomato paste
  • 1 cup low sodium beef broth
  • 14 ounces diced tomatoes
  • 2 teaspoons Worcestershire sauce
  • 1 bay leaf
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    NutritionView More

    440Calories
    Sodium38% DV920mg
    Fat45% DV29g
    Protein69% DV35g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories440Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat11g55%
    Trans Fat1.5g
    Cholesterol115mg38%
    Sodium920mg38%
    Potassium850mg24%
    Protein35g69%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A20%
    Vitamin C30%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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