Diane: "Was very hyoid will make it again" Read More
12Ingredients
3Hours
530Calories

Ingredients

US|METRIC
  • 1 1/2 pounds round steak
  • 1/2 cup flour
  • 1/2 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon pepper
  • 2 tablespoons olive oil (or as needed)
  • 2 onions (chopped)
  • 2 carrots (chopped)
  • 28 ounces diced tomatoes with juice
  • 10 ounces beef broth
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon cornstarch (optional, see note below)
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    NutritionView More

    530Calories
    Sodium17% DV400mg
    Fat42% DV27g
    Protein67% DV34g
    Carbs10% DV31g
    Fiber20% DV5g
    Calories530Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol100mg33%
    Sodium400mg17%
    Potassium1210mg35%
    Protein34g67%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber5g20%
    Sugars10g20%
    Vitamin A140%
    Vitamin C50%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Diane a year ago
    Was very hyoid will make it again
    Sarah a year ago
    Perfect flavor and meat was super tender! We served over mashed potatoes with a side of broccoli and cauliflower with cheese

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