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Ingredients
US|METRIC
8 SERVINGS
- 1 3/4 cups all-purpose flour
- 3/4 tsp. sugar
- 3/4 tsp. salt
- 1 stick unsalted butter (cold, cubed)
- 6 Tbsp. ice water
- 2 Tbsp. unsalted butter
- 3 leeks (thinly sliced)
- kosher salt
- freshly ground black pepper
- 1 Tbsp. olive oil
- 2 bunches Swiss chard (leaves coarsely chopped, stems discarded)
- 1/2 bunch parsley (chopped)
- 3/4 cup heavy whipping cream
- 3 eggs (lightly beaten)
- 1 cup pecorino (shredded, or other hard salty cheese like parmigiano)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium670mg28% |
| Potassium490mg14% |
| Protein11g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A140% |
| Vitamin C60% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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