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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. vegetable oil
- 1 large onion (chopped, about 1-1/2 cup)
- 1/2 lb. Swiss cheese (thinly sliced, 12 slices)
- 6 large eggs
- salt
- pepper
- 1/4 cup heavy whipping cream
- 2 Tbsp. dry white wine
- chardonnay
- chopped chives (to use as a garnish, optional)
- 2 Tbsp. vegetable oil (2 Tbsp vegetable oil)
- 1 large onion (chopped, about 1-1/2 cup1 large onion, chopped, about 1-1/2 cup)
- 1/2 lb. Swiss cheese (thinly sliced 12 slices1/2 pound Swiss cheese, thinly sliced 12 slices)
- 6 large eggs (6 large eggs)
- 1/4 cup heavy whipping cream (1/4 cup heavy whipping cream)
- 2 Tbsp. dry white wine (like Chardonnay2 Tbsp dry white wine like Chardonnay)
- chives (uncheckedchopped, for garnishchopped chives for garnish, optional)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat430 |
| % DAILY VALUE |
| Total Fat48g74% |
| Saturated Fat22g110% |
| Trans Fat0g |
| Cholesterol520mg173% |
| Sodium430mg18% |
| Potassium310mg9% |
| Protein35g |
| Calories from Fat430 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C10% |
| Calcium70% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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