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Ingredients
US|METRIC
6 SERVINGS
- 4 lb. granny smith apples (whole)
- 5 cups sugar
- 6 1/2 cups water
- 1 juice (a large Lemon)
- 3 lb. cherries (pitted and split in half)
- 2 1/2 lb. sugar
- 1 lemon (both juice and zest)
- 3/4 cup pinot grigio
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