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Sweet and Tangy Barbecue Ribs for the 4th of July
A SWEET PEA CHEF10Ingredients
60Minutes
380Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 pork baby back ribs (rack of)
- 1/2 cup ketchup
- 2 Tbsp. soy sauce
- 1 Tbsp. sweet bbq sauce (preferably with honey or brown sugar)
- 1 Tbsp. brown sugar
- 1/2 Tbsp. apple cider vinegar
- 1 tsp. freshly ground black pepper
- 1 tsp. oregano
- 1 tsp. dry mustard
- 1/4 tsp. kosher salt
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium2030mg85% |
| Potassium530mg15% |
| Protein18g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber<1g3% |
| Sugars21g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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