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|Calories690Calories from Fat270|
|% DAILY VALUE|
|Calories from Fat270|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Aj Sunderland Zwart a day ago
I will make again! Delicious!
Sarah P. 17 days ago
i added a little sriracha and soy sauce. it was great!
shahirah noor azam a month ago
Very easy and delicious.
Gregoire-Lefebvre a month ago
I decided to use 7 drumsticks and 2 breasts and put them in the slowcooker on low for 6 hours. Worked out great.
Joy Nield 3 months ago
Too much sauce evrn though I only used half the amount in the recipe. Will definitely try again though.
Nicole Brideau 3 months ago
made way too much sauce that the drumsticks were swimming, therefore no crispyness too them at all!
Shana Bellow 3 months ago
Sauce is nice, chicken is tender. Smells delightful. Will see how the family approved.
Knycole Lee 3 months ago
This recipe was delicious! I didn’t have mustard (we don’t eat it in my household) so I subbed it for mayo and it was perfect!
Teresa M. 3 months ago
They smell wonderful. I would suggest if you have a lot of fat in the pan after the first 45 min of baking to drain it off before you put the sauce on. Other than that I believe they will be quite tasty.
robbi w. 4 months ago
very tasty & easy to make!
Natassja Hindson 8 months ago
yummy, like another user suggested we didnt use as much mustard. it was yum as!
Mike Mulick 10 months ago
Awesome! Would definitely make again.
Mrs.Brown a year ago
Really good! However, I didn't cook the chicken first. Instead, I placed chicken in a roaster and poured sauce over top. Also I cut back on the mustard a little. Cooked altogether for 2 hrs at 375 degrees (convection roast). Turned out amazing, sticky and sweet.😋
Kea a year ago
Taste delicious! Love this recipe and the flavors are amazing together!
Lori F. a year ago
Finally a chicken recipe that doesn’t require a meat thermometer. Cooked as directed and it turned out perfectly. Served with mashed potatoes with the extra sauce from the chicken on top and a kale salad. A big hit!
Josee Methot 2 years ago
I would make this recipe again
Kelsey Davis 2 years ago
Turned out really good. Took a little bit to cook but was worth the wait. Easy too. Will probably make again
BrianPoulsen 2 years ago
exellent and easy it was yummi