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Ingredients
US|METRIC
4 SERVINGS
- 2 cups frozen edamame (in their shell)
- 1 tsp. canola oil
- 1/2 tsp. garlic (finely minced, about 1 clove)
- 1/2 tsp. fresh ginger (skin removed, finely minced)
- 2 Tbsp. soy sauce
- 2 Tbsp. water
- 1 Tbsp. rice vinegar
- 1 1/2 Tbsp. brown sugar
- 1/2 tsp. crushed red pepper flakes
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium460mg19% |
| Potassium320mg9% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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