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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (fresh shrimp)
- 2 tsp. garlic (minced)
- 3 tsp. ginger (minced)
- 1 Tbsp. sugar
- 2 tsp. soy sauce
- 2 Tbsp. tomato ketchup
- 2 tsp. birds eye chili (chopped, labuyo)
- 2 tsp. cooking wine (sherry, optional)
- 1 Tbsp. cooking oil
- 2 Tbsp. scallions (chopped)
- salt
- pepper
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium610mg25% |
| Potassium300mg9% |
| Protein23g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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