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Sweet and Spicy Pork and Pineapple Tacos
MEL'S KITCHEN CAFE12Ingredients
35Minutes
290Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. pork tenderloin (trimmed and cut into 1-inch cubes)
- salt
- pepper
- 1 Tbsp. oil
- 4 garlic cloves (finely minced or pressed)
- 1 tsp. ground cumin
- 2 tsp. chili powder
- 1 pinch cayenne pepper (more to taste, if wanted)
- 1/4 cup pineapple juice
- 3 cups pineapple (diced, see note above)
- 3 Tbsp. chopped fresh cilantro
- corn tortillas (for serving)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium230mg10% |
| Potassium780mg22% |
| Protein34g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A8% |
| Vitamin C70% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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