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Ingredients
US|METRIC
4 SERVINGS
- 1 pink grapefruit (large, peeled and sectioned)
- 1 navel orange (large, peeled and sectioned)
- 1 Tbsp. sugar
- 1 sweet red pepper (large, cut into bite-sized pieces)
- 1 small red onion (sliced thinly and separated into rings)
- 1/3 cup honey
- 1/4 cup cider vinegar
- 2 Tbsp. poppy seeds
- 2 tsp. onion (grated)
- 2 tsp. lemon juice
- 1 tsp. salt
- 1 tsp. ground mustard
- 1/2 tsp. lemon peel (grated)
- 4 cups salad greens (torn)
- 2 cups mushrooms (fresh, sliced)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium560mg16% |
| Protein4g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber4g16% |
| Sugars34g |
| Vitamin A130% |
| Vitamin C150% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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