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Sweet and Savory Chinese Watermelon Rind Pickles
JEANETTE'S HEALTHY LIVING5Ingredients
40Minutes
40Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups watermelon (rinds skin cut off, julienned)
- 2 tsp. gluten free soy sauce
- 1 tsp. sesame oil
- 1 tsp. rice vinegar
- 1 tsp. organic sugar
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NutritionView More
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40Calories
Sodium
Fat
Carbs
Potassium
| Calories40Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium85mg2% |
| Protein1g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber |
| Sugars6g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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