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Ingredients
US|METRIC
4 SERVINGS
- 4 cups pecan halves
- 4 Tbsp. olive oil
- 4 Tbsp. brown sugar (packed)
- 1 tsp. salt
- 1/2 tsp. smoked paprika (OR 1/4 tsp cayenne pepper)
- 2 Tbsp. rosemary (finely chopped)
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat1060 |
| % DAILY VALUE |
| Total Fat118g182% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol |
| Sodium590mg25% |
| Potassium620mg18% |
| Protein13g |
| Calories from Fat1060 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber15g60% |
| Sugars15g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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