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Ingredients
US|METRIC
5 SERVINGS
- 1/2 cup vegetable oil
- 1 Vidalia onion (sweet, minced)
- 2 Tbsp. minced garlic
- 20 oz. tomato paste
- 2 cups red wine vinegar
- 2 cups brown sugar
- 2 cups white sugar
- 2 tsp. hot sauce
- 1/2 cup orange marmalade
- 1 cup worcestershire sauce
- 1 cup soy sauce
- 1 cup Dijon mustard
- 2 cups hoisin sauce
- 4 Tbsp. chili powder
- 2 Tbsp. cumin
- 2 Tbsp. coriander
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