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Ingredients
US|METRIC
4 SERVINGS
- 500 grams steaks (*block OR)
- salt
- white pepper
- 4 Tbsp. potato starch flour
- oil (for frying)
- 1 onion
- 1 capsicum
- 2 carrot
- 2 Tbsp. sugar
- 3 Tbsp. rice vinegar
- 3 Tbsp. soy sauce
- sake (Rice Wine 3 tablespoons)
- 3 Tbsp. ketchup
- 1 Tbsp. potato starch flour
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1020mg43% |
| Potassium360mg10% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A100% |
| Vitamin C25% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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