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Sweet & Sour Kale With Garlic & Anchovy
BBC GOOD FOOD6Ingredients
15Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 400 grams kale (shredded)
- 4 Tbsp. olive oil
- 4 garlic cloves (sliced)
- 2 anchovies (chopped)
- 1 tsp. golden caster sugar
- 1 Tbsp. red wine vinegar
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium45mg2% |
| Potassium470mg13% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A310% |
| Vitamin C200% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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