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Sweet & Sour Bangkok-Style Chicken with Chiles
ANDREW-ZIMMERN17Ingredients
60Minutes
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 chiles (dried árbol, split lengthwise and seeds removed)
- 1 cup boiling water
- 3 Thai red chiles
- 4 lemongrass stalks (tender inner white part only, minced, about 1/3 cup)
- 8 shallots (chopped, 2 cups)
- 8 garlic cloves (chopped)
- 12 skinless, boneless chicken thighs (small, 3 pounds)
- 1 Tbsp. ground turmeric
- 1 1/2 tsp. canela
- kosher salt
- 3 Tbsp. peanut oil
- 1 cup ketchup
- 1/2 cup white vinegar
- 1/4 cup sugar
- 2 carrots (cut into 1/4-inch dice)
- 1 cup frozen peas (thawed)
- 1/2 cup mint leaves (lightly packed, coarsely chopped)
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium1560mg65% |
| Potassium3120mg89% |
| Protein85g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber4g16% |
| Sugars30g |
| Vitamin A180% |
| Vitamin C80% |
| Calcium25% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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