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Sweet Risotto Fritters with Strawberry-Rhubarb Compote
FOOD AND WINE16Ingredients
65Minutes
480Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. virgin olive oil (extra-)
- 3/4 cup arborio rice
- 1/4 cup muscat (orange, or Late Harvest Riesling)
- grated nutmeg (Pinch of freshly)
- 1 pinch canela
- 2 1/2 cups whole milk
- 3 Tbsp. granulated sugar
- 1/2 tsp. pure vanilla extract
- 1 Orange
- 1 large egg (lightly beaten)
- 7 Tbsp. flour (all-purpose)
- 1/2 tsp. baking powder
- 2 large egg whites
- peanut oil (for frying)
- sugar (Confectioners', for dusting)
- compote (Strawberry-Rhubarb)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium180mg8% |
| Potassium390mg11% |
| Protein13g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber4g16% |
| Sugars23g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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