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Sweet Rice Bulgogi (찹쌀불고기 Chapssal Bulgogi)
KIMCHIMARI12Ingredients
50Minutes
860Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 lb. top sirloin (thinly sliced, or other tenderloin)
- 2/3 cup sweet rice flour (just need enough to coat)
- 8 green onions (6- ,thinly sliced)
- 1 cup perilla leaves (sliced, optional)
- sesame oil (for pan frying)
- salt
- pepper
- 3 Tbsp. soy sauce (kikomman)
- 1 Tbsp. sugar
- 4 tsp. honey
- 1/3 tsp. hot mustard (1/4 - ,oriental, made from mixing yellow mustard powder)
- 1 tsp. pine nuts (chopped)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories860Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium1880mg78% |
| Potassium1050mg30% |
| Protein52g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber5g20% |
| Sugars20g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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