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Ingredients
US|METRIC
4 SERVINGS
- 1 cup pumpkin puree
- 1/4 cup grated Parmesan
- 2 Tbsp. ricotta (whole milk)
- 1 Tbsp. maple syrup
- 1/4 tsp. kosher salt
- 1/8 tsp. black pepper
- 1/4 tsp. cinnamon
- 1/8 tsp. ginger
- 1/8 tsp. nutmeg
- 1 tsp. sage (freshly chopped)
- 30 wonton wrappers
- 1 cup oats (Nature ValleyTM Protein Granola, 'N Honey)
- melted butter
- sage (freshly chopped)
- grated Parmesan
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium820mg34% |
| Potassium400mg11% |
| Protein18g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber9g36% |
| Sugars5g |
| Vitamin A200% |
| Vitamin C6% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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