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Ingredients
US|METRIC
1 SERVINGS
- 500 grams sweet potato (peeled and cut into 1cm cubes)
- 2 Tbsp. olive oil
- 2 cloves garlic
- 3 sprigs fresh rosemary (to equal 1 Tablespoon finely chopped rosemary)
- pepper
- salt
- 1 kamut (x batch, & Spelt Pastry, or pre-purchased shortcrust pastry)
- 2 Tbsp. onions (Caramelised)
- 500 grams sweet potato (roasted)
- 125 grams feta cheese (crumbled)
- 125 mL whipping cream
- 125 mL full-fat milk
- 1 egg
- 1 egg yolk (extra)
- pepper
- salt
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