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Sweet Potato & Pecan Scones With Maple Glaze
DELISH KNOWLEDGE17Ingredients
30Minutes
340Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup potato puree (sweet, see notes*)
- 1 cup whole wheat flour
- 1 cup all-purpose flour
- 1/4 cup brown sugar (packed)
- 1 tsp. ground cinnamon
- 1/2 tsp. ground ginger
- 1/4 tsp. ground nutmeg
- 1/4 tsp. ground cloves
- 1 Tbsp. baking powder
- 1/2 tsp. kosher salt
- 1 cup finely chopped pecans
- 5 Tbsp. vegan butter (cold, sliced into pieces)
- 1/3 cup vanilla almondmilk
- 1/2 tsp. pure vanilla extract
- 3/4 cup powdered sugar
- 3 Tbsp. pure maple syrup
- 1/8 tsp. canela
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium440mg18% |
| Potassium260mg7% |
| Protein6g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber5g20% |
| Sugars21g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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