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Ingredients
US|METRIC
8 SERVINGS
- 3/4 cup flour (all-purpose)
- 1/2 cup brown sugar (divided)
- 1 cup pecans (finely chopped)
- 1 1/2 tsp. canela (divided)
- 3/4 tsp. salt (divided)
- 4 Tbsp. butter (cold, diced)
- 2 1/2 lb. sweet potatoes (about 3 large, cut into ¼ inch cubes)
- 1 cup fresh cranberries (thawed or frozen)
- 1 Orange (about 1 tablespoon)
- 1 Orange (about ¼ cup)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium340mg14% |
| Potassium680mg19% |
| Protein6g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber10g40% |
| Sugars16g |
| Vitamin A410% |
| Vitamin C60% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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