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Sweet Potato Pecan Tartlets
THE CULINARY ENTHUSIAST10Ingredients
55Minutes
45Calories
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Ingredients
US|METRIC
30 SERVINGS
- 1 cup sweet potato (mashed)
- 3 Tbsp. granulated sugar
- 1/4 tsp. ground cinnamon
- 1/8 tsp. salt
- 1/3 cup toasted pecans (chopped)
- 1/4 cup firmly packed brown sugar
- 1 Tbsp. dark corn syrup
- 1/2 tsp. vanilla extract
- 1 egg white
- 4.2 oz. mini phyllo shells (15 per package)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium25mg1% |
| Potassium25mg1% |
| Protein<1g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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