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7Ingredients
45Minutes
330Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 lb. bacon (sliced in ½ inch strips)
- 1 1/2 cups diced onion
- 1 red pepper (large, diced)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 2 lb. sweet potatoes (peeled and cut in ½ inch cubes)
- 1/2 tsp. dried thyme
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Directions
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium600mg25% |
Potassium690mg20% |
Protein8g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber6g24% |
Sugars8g |
Vitamin A440% |
Vitamin C50% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(5)
Hello a year ago
Incredible recipe, although I didn’t add the thyme because I felt too strong a spice against incredible ingredients
MJ 4 years ago
I made this without the bacon, and used olive oil in place of the grease. It was delicious, though I added a little garlic powder in the mix. With two fried eggs on top, it was perfect