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Tanesha Flowers: "Delicious dessert, everyone loves it. It will def…" Read More
14Ingredients
115Minutes
800Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1/2 cup pecans
- 2 cups graham cracker crumbs
- 1/4 cup granulated sugar
- 1/2 cup butter (melted)
- 24 oz. cream cheese (bricks, room temperature)
- 2 cups sweet potatoes
- 1 cup granulated sugar
- 3/4 cup light brown sugar (packed)
- 4 eggs
- 1 tsp. vanilla extract
- 1/2 cup sour cream
- 1/2 cup heavy cream
- 1 tsp. ground cinnamon
- 1 1/2 cups mini marshmallows
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories800Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat25g125% |
Trans Fat |
Cholesterol210mg70% |
Sodium480mg20% |
Potassium320mg9% |
Protein10g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate85g28% |
Dietary Fiber2g8% |
Sugars64g |
Vitamin A110% |
Vitamin C2% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
Tanesha Flowers a year ago
Delicious dessert, everyone loves it. It will definitely be a staple on our holiday table.
Foodie Foodie 2 years ago
Definite family & friends pleaser. I've made it several times changing the crust. 😊
Shant'e Wiggins 5 years ago
This was amazing and easy. Followed instructions except I used Neufchâtel cheese and it taste great!
P Ryan Uttzey 6 years ago
Lovely. I’d advise boiling the sweet potatoes to maximize softness and using a food processor to mix the batter. Makes it so much smoother.