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Sweet Potato Casserole with Pecan, Cranberry and Bacon Topping
NOT ENOUGH CINNAMON10Ingredients
55Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 sweet potatoes (large, peeled and cubed)
- 3 Tbsp. milk
- 1 Tbsp. honey
- 1 pinch salt
- 1/4 cup crispy bacon (cooked, chopped, about one large slice)
- 1/2 cup pecan (chopped)
- 1/3 cup dried cranberries (chopped)
- 1 tsp. ground cinnamon
- 1/2 tsp. ground ginger
- 1/2 tsp. ground allspice
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium300mg13% |
| Potassium480mg14% |
| Protein7g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A280% |
| Vitamin C4% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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