Sweet Potato Casserole with Candied Pecan Topping Recipe | Yummly

Sweet Potato Casserole with Candied Pecan Topping

24 CARROT KITCHEN
11Ingredients
45Minutes
210Calories
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Ingredients

US|METRIC
  • 2 sweet potatoes (extra large or 3 large, peeled and cut into small 2" cubes)
  • 1 tablespoon ghee
  • 2 tablespoons maple syrup
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg (I used a few twists of my nutmeg grinder spice)
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon sea salt
  • 1 tablespoon coconut sugar (sprinkling on top of casserole before baking)
  • candied pecans
  • 2/3 cup pecans
  • 2 tablespoons maple syrup (I used one tablespoon)
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    NutritionView More

    210Calories
    Sodium5% DV125mg
    Fat20% DV13g
    Protein4% DV2g
    Carbs7% DV22g
    Fiber12% DV3g
    Calories210Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium125mg5%
    Potassium240mg7%
    Protein2g4%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber3g12%
    Sugars12g24%
    Vitamin A120%
    Vitamin C2%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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