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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup low sodium soy sauce
- 2 green onions (thinly sliced)
- 1 clove garlic (minced)
- 2 tsp. garlic chili sauce
- 1 tsp. ginger (fresh grated)
- 1 Tbsp. rice vinegar
- 1 Tbsp. sesame oil (light, or any other neutral-flavored oil with a high smoke point)
- 6 oz. shiitake mushrooms (thinly sliced, discard stems)
- 1 Tbsp. sauce
- 1 Tbsp. sesame oil (light, or any other neutral-flavored oil with a high smoke point)
- 4 eggs
- 4 cups cooked brown rice
- 1 sweet potato (large roasted, sliced)
- sesame seeds
- kimchi
- carrots (Grated)
- pickled cucumbers
- mung bean sprouts
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1340mg56% |
| Potassium650mg19% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A170% |
| Vitamin C8% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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