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Ingredients
US|METRIC
4 SERVINGS
- 2 medium sweet potatoes
- extra virgin olive oil (for drizzling)
- sea salt
- freshly ground black pepper
- 1 watermelon radish (thinly sliced, cut into half moons)
- 2 tsp. sesame seeds (white or black)
- 1 tsp. sesame oil
- 2 tsp. fresh lemon juice (+ more for squeezing)
- 1/4 tsp. Dijon mustard
- 1/4 cup diced red onion
- 1 ripe avocado (medium-large)
- sea salt
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium430mg18% |
| Potassium490mg14% |
| Protein3g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A190% |
| Vitamin C15% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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