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13Ingredients
75Minutes
330Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 pie crust dough (recipe of your favorite, or store-bought pie crust dough)
- 4 Tbsp. butter
- 2 1/2 lb. sweet onions (peeled, cut in half and thinly sliced.)
- 2 cloves garlic (peeled and minced)
- 1 tsp. sugar
- 2 Tbsp. fresh thyme leaves (plus more for garnish)
- 1 tsp. salt
- freshly ground black pepper
- 1/3 cup mascarpone
- 2 Tbsp. milk
- 1/2 cup grated Parmesan (finely)
- salt
- freshly ground black pepper
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium890mg37% |
| Potassium290mg8% |
| Protein8g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A8% |
| Vitamin C20% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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