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Ingredients
US|METRIC
8 SERVINGS
- 1 pineapple (can, 850 grams /, 1 3/4 pounds and 2 ounces)
- 6 pineapple slices (about 300 grams /, 10 1/2 ounces)
- 1 pineapple gelatin (package)
- 4 egg whites
- 1 Tbsp. sugar (to beat the cream)
- 100 grams sugar (/, 3 1/2 ounces)
- 200 mL heavy whipping cream (/, 3/4 cup and 1 1/2 tablespoons)
- wafer (Grated, for garnish, optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium60mg3% |
| Potassium250mg7% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars33g |
| Vitamin A10% |
| Vitamin C140% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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