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13Ingredients
20Minutes
240Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup sugar
- 1/4 tsp. black pepper
- 1/2 tsp. salt
- 1/4 cup canola oil
- 1/3 cup apple cider vinegar
- 2 cans black beans (16 ounce rinsed and drained)
- 1 cup green bell pepper (diced)
- 3/4 cup red bell pepper (diced)
- 1/3 cup white onions (diced)
- 1 cup corn (can use canned and drained, or frozen)
- 1 Tbsp. jalapeno peppers (diced)
- 1 tsp. garlic powder
- 1/4 cup cilantro (chopped)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium560mg23% |
| Potassium470mg13% |
| Protein7g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber9g36% |
| Sugars14g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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