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Ingredients
US|METRIC
4 SERVINGS
- 28 oz. wine (cured sauerkraut)
- 2 diced apples (or 1⁄2 cup applesauce)
- 1 bay leaf
- 1 onion (finely chopped, optional)
- 1/2 tsp. caraway seed
- 1 pinch black pepper
- 4 Tbsp. brown sugar (or 3 -4 tablespoons demerara sugar)
- 1 Tbsp. lard (or 1 tablespoon bacon drippings)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium15mg1% |
| Potassium350mg10% |
| Protein0g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars21g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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