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Ingredients
US|METRIC
3 SERVINGS
- 1 1/2 Tbsp. ginger jam
- 1 Tbsp. soy sauce (plus more for serving)
- 1 tsp. toasted sesame oil
- 1/3 lb. tuna steak (sushi-grade)
- pickled ginger (for serving)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium320mg13% |
| Potassium160mg5% |
| Protein12g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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