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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all-purpose flour
- 1 cup cake flour
- 4 large eggs
- 1 cup granulated sugar
- 1 cup light brown sugar
- 1 Tbsp. vanilla
- 1 1/2 cups butter (softened)
- 2 tsp. baking powder
- 1 tsp. salt
- 10 oz. butterscotch morsels
- 2 cups sweet corn kernels
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NutritionView More
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1900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1900Calories from Fat860 |
| % DAILY VALUE |
| Total Fat96g148% |
| Saturated Fat62g310% |
| Trans Fat |
| Cholesterol395mg132% |
| Sodium1510mg63% |
| Potassium520mg15% |
| Protein20g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate242g81% |
| Dietary Fiber5g20% |
| Sugars154g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium30% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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