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Ingredients
US|METRIC
8 SERVINGS
- 4 cups bisquick
- 1 Tbsp. garlic salt
- 1/4 cup white sugar
- 1 cup milk
- 2 eggs
- 14.75 oz. canned corn (or Fire-Roasted, or about 2 cups of leftover grilled corn cut from the cob)
- 14.75 oz. creamed corn
- 1/2 cup dill (finely chopped)
- 2.8 oz. bacon pieces (cooked or cooked crumbled breakfast sausage)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1080mg45% |
| Potassium380mg11% |
| Protein12g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber3g12% |
| Sugars19g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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