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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. gnocchi
- 2 Tbsp. olive oil
- 3 ears sweet corn
- 3 cups corn kernels
- 1 sweet onion (small, diced)
- 3 cloves garlic (minced)
- 1/2 cup heavy cream (optional)
- 1/2 tsp. salt
- ground black pepper
- 8 oz. mozzarella balls (small, also called pearls or ciliegine)
- fresh basil (minced)
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