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Ingredients
US|METRIC
8 SERVINGS
- 6 oz. cornbread stuffing mix
- 2 cups boiling water
- 1 stick butter (sliced)
- 14.75 oz. cream corn
- 15.25 oz. sweet corn (whole, drained)
- 1/2 small onion (diced)
- 1/2 cup cream (half & half)
- 1/2 tsp. garlic salt
- 2 Tbsp. granulated sugar
- 2 eggs (beaten)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium540mg23% |
| Potassium300mg9% |
| Protein7g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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