Sweet Chili Vegetable Tacos with Tangy SunButter Sauce

HELLO VEGGIE
20Ingredients
80Minutes
230Calories

Ingredients

US|METRIC
  • 1/2 cup SunButter (No-Sugar-Added or Natural)
  • 2 tablespoons reduced sodium tamari
  • 2 tablespoons lime juice (fresh squeezed)
  • 2 tablespoons rice wine vinegar
  • 1 tablespoon honey (or maple syrup)
  • 1 tablespoon sambal oelek
  • 2 teaspoons fresh ginger (finely grated)
  • 1 garlic clove (finely minced)
  • 2 tablespoons avocado oil (or other flavorless oil)
  • 2 tablespoons reduced sodium tamari
  • 2 tablespoons honey
  • 3 teaspoons sambal oelek
  • 2 teaspoons toasted sesame oil
  • 2 cups butternut squash (cut into 1/2” dice)
  • 1 red onion (medium, halved and thinly sliced lengthwise)
  • 1 pound Brussels sprouts (trimmed and halved)
  • corn tortillas (Warm)
  • chopped cilantro
  • avocado (Diced)
  • lime wedges
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    NutritionView More

    230Calories
    Sodium60% DV1450mg
    Fat12% DV8g
    Protein16% DV8g
    Carbs12% DV35g
    Fiber24% DV6g
    Calories230Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium1450mg60%
    Potassium610mg17%
    Protein8g16%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber6g24%
    Sugars13g26%
    Vitamin A110%
    Vitamin C140%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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