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Sweet Blueberry Cornbread Skillet With Cinnamon Honey Butter
PEAS AND CRAYONS14Ingredients
55Minutes
370Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 cup frozen blueberries (or fresh, I used frozen)
- 1 1/2 cups all-purpose flour (plus an extra TBSP for dusting)
- 1 cup yellow cornmeal (fine, not coarse)
- 2 1/2 tsp. baking powder
- 1 tsp. sea salt
- 14 Tbsp. unsalted butter (softened)
- 3/4 cup granulated sugar
- 2 large eggs
- 1/2 cup 2% reduced-fat milk (or whole)
- 1/3 cup honey
- 1/4 cup unsalted butter (softened)
- 1 Tbsp. honey
- 1/2 tsp. canela (plus extra to taste)
- 1/8 tsp. sea salt
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium350mg15% |
| Potassium90mg3% |
| Protein4g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber1g4% |
| Sugars24g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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